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TEL : 0575-82052922
Cereal brewing and cooking equipment
click:2249 date:2019-09-05 14:31:58

Overview of Equipment:ZFJ-Horizontal Automatic Steaming Rice Machine is a new type of energy-saving and environmental-friendly horizontal automatic steaming rice machine, which combines the advanced brewing technology and traditional manufacturing technology at home and abroad, in order to speed up the technological renewal and replacement of new products. With the continuous progress of the times, the development of the brewing industry and the continuous improvement of production capacity, the original labor force can not meet the needs of the whole society for wine, so the brewing industry must speed up the mechanized production to replace labor intensity, in order to stabilize the pace of enterprise development. Horizontal automatic rice steamer is the best combination of steam (natural gas and thermal exhaust as energy) and wind, so as to achieve the best cooking and cooling effect. The equipment is generally divided into two parts, cooking section and cooling section.

Characteristics of Horizontal Automatic Rice Steaming Machine:

1. Production capacity is 2-20t/h. It can deal with automatic cooking and cooling of rice, sorghum, corn, barley, wheat and fruit.


2. High-efficiency and energy-saving, high-pressure steam heating cooking, to achieve good quality, fast speed and large output of rice.


3. It is made of SUS304 stainless steel with simple structure, convenient installation, easy cleaning and maintenance, high efficiency, energy saving and environmental protection. It fully meets the national food hygiene standards.


4. The whole process of automatic transportation, such as soaking, filtering, cooking, cooling and fermentation, can avoid cross-contamination.


5. Driven by cycloidal pinwheel reducer, stepless speed change and frequency converter, stable transmission, low noise, high degree of automation, mature technology, automatic temperature regulation and temperature control, in order to adapt to the production of cooking and cooling technology of various grain varieties, so as to achieve the best benefits of enterprises, is the best choice for medium and large-scale brewing food industry. 。


6. The company can manufacture equipment according to the special needs of customers to meet the needs of customers.


 

 

 

 


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